Sunday, March 22, 2009
Connor and Ian's Dinner/Lunch 3.22.2009
Okay, It's about time that I admit that we don't really have "meals" in our house. It's typically just a series of snacks... And keeping with that tradition, here is what Connor and Ian ate around 4 PM EST today.
Connor had Eggo waffles with Smart Balance and syrup (ERIN FOY - Please note my precise cutting technique!) and Ian had whole wheat toast with... you guessed it! Smart Balance!
Labels:
Eggo waffles,
Smart Balance,
syrup,
toast
Subscribe to:
Post Comments (Atom)
I love your cutting technique on the waffles
ReplyDeleteClose, but not quite. Tell you what, I'll be there in two weeks and I'll make sure to show you how to REALLY cut an Eggo waffle!
ReplyDeleteOkay, Okay... I could have done better cutting the waffles. I should have used the pizza cutter for better precision. We'll have a waffle cutting workshop when you are here in two weeks. I'll stock up on waffles at... WAIT FOR IT... at SAM'S CLUB!!!
ReplyDelete